Westerly Cabernet Sauvignon is grown in the cab-perfect climate of Happy Canyon in Santa Barbara County featuring degree days very similar to Napa Valley. Wine critics exclaim the Bordeaux-style varietals grown here show real promise and in a few cases are truly exciting.
Expect a rich, balanced and sophisticated blend that drinks well now and will store for years to come.
- AVA: Happy Canyon of Santa Barbara
- Blend: 82% Cabernet Sauvignon 10% Malbec 6% Merlot 2% Petit Verdot
At Westerly, our purpose is simple: to craft wine for enjoyment while also giving back. We strive to grow and produce esteemed wines that honor place while at the same time influence and contribute to our community, locally and globally, through our dedication to education and philanthropy.
The winemaking process is lengthy and committed. From farming to grape growing, harvest to cellar, bottle to table, it is a multi-year endeavor with every detail as critical as the next. But our efforts do not stop here - they surpass the delight of the end result. While producing wines with a sense of place is important, we also see value in providing for our community. Through partnerships with organizations such as Navy Seal Foundation, Granada Theatre, Second Harvest and Fish For Life.
HAPPY CANYON OF SANTA BARBARA
Happy Canyon of Santa Barbara is the easternmost growing region in Santa Barb
ara County. First planted in 1996, the AVA is widely recognized for its unique micro-climate, serpentine-laced soils, and its ability to produce top quality Bordeaux varietals. Designated as an official American Viticultural Area (AVA) by the Trade and Tax Bureau in November of 2009, Happy Canyon of Santa Barbara is home to only eight vineyards and three brick-and-mortar wineries.
The AVA lies north and west of Lake Cachuma, and the area descends in elevation from 3430’ in the northeast to 500’ in the southwest. It is the warmest micro-climate in the Santa Ynez Valley. The soils are made up of a mixture of loam and clay loam with red and yellow chert and serpentine cobbles. In general, the soils are low in nutrients and thus grow smaller vines that produce high quality wine grapes.
During Prohibition, a “California Moonshine” was produced in the nearby foothills of the Los Padres mountains. Legend has it that folks would “take a trip up Happy Canyon” to purchase the infamous beverage and the name stuck.
STA. RITA HILLS
Sta. Rita Hills is a relatively small appellation of approximately 100 square miles. Intersected by the Santa Ynez River, the cool climate appellation is located between the towns of Buellton and Lompoc in Santa Barbara County.
The Sta. Rita Hills viticultural appellation is uniquely situated to receive the maritime influences that create the ideal climate for the growing of exceptional wine grapes. The flavor, intensity and complexity of Sta. Rita Hills Pinot Noir and Chardonnay come from a combination of the unique east-west coastal valleys, while cool weather, fog, wind and our soils limit vine vigor, crop yield and intensify the flavors of the wines. Distinct geology and geography combine to form an absolutely unique maritime corridor.
These two east-west oriented valleys (centered around Santa Rosa Road and Highway 246) represent some of the most incredible dirt and unique climatic influence in the Pinot Noir and Chardonnay world.
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise