Brachetto grapes for Villa M Rosso are hand picked and rapidly carried to the cellar to be pressed immediately. Right after the pressing and a very short maceration the must undergoes the natural process of cold clearing and then is placed into refrigerated cells, where it is kept at low temperature until preparation and bottling. After a few weeks/months, depending on the need, the fermentation is started at 16-18°C, when 5% alcoholic degree is achieved, fermentation is stopped through sterile filtering.
Vineyards/Region
Piemonte, Italy
Tasting Note
Aromatic scents that recall very well the fresh Brachetto grape, hints of red fruit, especially strawberry. With the evolution it develops floral, rose, and sometimes slightly spicy notes. Fresh and fragrant flavor that balances very well the sweetness. Frizzante in style. No added sugars or colors, real or artificial. Sugar: 120g/pL, 18g per serving. 5% ABV
Food Pairing
Perfect as an aperitif, or serve with fresh fruits,for example with fresh peaches, a wide range of desserts, as well as sweet or savory snacks.
Varietal
100% Brachetto
Piedmont, one of the most recognized wine regions in Italy, is known for producing innovative products such as the invention of Vermouth in the mid - 1700’s and the production of the first sparkling wine in Italy.
Born in 1978 Villa M is an avant-garde project creating wine-based products that break out of the known and are based in tradition.
A project of the Gagliardo family, Villa M celebrates a legacy that dates back centuries.
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise