Crystalline and pure. Lots of pepper, tangy and vegetal aspects in the opening whiffs; aeration brings added fragrances such as textile fiber, sage, dill and pickle brine. Entry is remarkably salty, fresh and vivid, showing good acidity; midpalate is long, nicely viscous, almost fat and rich, with green vegetable background flavors. Finishes salty, more vegetal than peppery and almost nutty.
80 Proof (ABV 40%)
SOPHISTICATION + PASSION
Our entire line of ultra-premium, award-winning tequilas is crafted in Arandas, Mexico, from a single ingredient: 100% pure, highland-grown Tequliana Weber Blue Agave. Only 60% of the distilled product ever makes it into the bottles through the process of cutting the Heads and Tails. Vida is Kosher and additive free - Always has been and always will be
The relentless pursuit of perfection.
Highest quality agave grown to full maturation (10-12 years) before harvesting. To ensure purity of flavor, the bottles are washed in their respective style of tequila before being filled with the finished product. While the Blanco is bottled after the distillation process, the Reposado is aged in white oak barrels for six months, and the Anejo is aged in French oak barrels for 24 months.
Crystalline and pure. Lots of pepper, tangy and vegetal aspects in the opening whiffs; aeration brings added fragrances such as textile fiber, sage, dill and pickle brine. Entry is remarkably salty, fresh and vivid, showing good acidity; midpalate is long, nicely viscous, almost fat and rich, with green vegetable background flavors. Finishes salty, more vegetal than peppery and almost nutty.
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