APPEARANCE Pours and looks like a rich cup of coffee with a deep brown opaque hue surrounded by a light mahogany meniscus. Several swirls in the glass reveal a hint of real coffee particulate that gather in the slow running amber kissed legs. NOSE Freshly ground and brewed Arabica and Robusto beans with the sweet smell of molasses and rich dark chocolate undertones kissed with a touch of lilikoi. TASTING NOTES This intensely rich coffee flavored rum is slightly lower in ABV, which facilitates the amazingly complex flavors achieved. The initial sip reveals a highly robust espresso coffee balanced with cane sugar. The spirit initially presents itself as a well-crafted espresso cocktail and then it’s back to a dry finish of light vanilla, hints of chocolate and that wonderful coffee flavor that can only be achieved by a great barista. Second and third sips of this elixir present hints of tropical fruit in the finish along with hazelnut and stone fruits. This is a remarkable spirit.