• 1.5 oz Blinking Owl Barrel Vacationed Old Tom Gin
• 1.25 oz Sweet Vermouth
• ¼ oz Luxardo Maraschino
• 2 dashes Angostura Bitters
• Orange Essence

Add the gin, sweet vermouth, maraschino liqueur and bitters into a mixing glass with ice and stir until well-chilled.

Strain into a chilled coupe glass.

Garnish with an orange twist.

Blinking Martinez image