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Weekly Spirits Showcase: Dos Boots Mezcal

In the heartlands of Oaxaca, Mexico, where the sun casts its golden glow upon fields of agave, a time-honored tradition thrives. Here, amidst the rugged landscapes and rich cultural tapestry, Dos Boots Mezcal emerges as not just a brand, but a custodian of heritage, crafting artisanal mezcal that embodies the spirit of its ancestral roots. Join us on a journey through the soul-stirring essence of Dos Boots Mezcal, where each sip is a celebration of tradition, craftsmanship, and the vibrant spirit of Mexico.

Dos Boots Mezcal from SHORESCREW.com on Vimeo.

 

The Product

Dos Boots’ agaves are grown deep in the Oaxacan Sierra, only a short drive from Villa Las Margaritas. The rich terroir of the mountain landscape and soil there nurture their agave, giving it its unique and differentiating properties. The piñas, or hearts, of the agaves are hand selected and cooked in a conical underground pit oven, overseen by the expertise of their 4th generation Maestro Mezcalero, Petronilo Altamirano. Their agave is milled with a tahona stone wheel, fermented in wooden vats, and double distilled in copper alembic stills. The Mezcal’s flavor is bold, and best described as smooth with herbal, earthy notes and a slightly sweet aftertaste. Best enjoyed as a sipping experience or in a craft cocktail.

  • 100% Maguey/Agave
  • Mezcal Artesanal
  • Blanco o Joven
  • 45%
  • Maguey Espadín (Agave angustifolia) 
  • Oaxaca, Mexico 
  • Village: Las Margaritas
  • Maestro Mezcalero: Petronilo Rosario Altamirano
  • Cooking: Conical Earthen Pit Oven
  • Milling: Tahona Stone Wheel
  • Fermentation: Wooden Vats
  • Distillation: Double Distilled In Copper Alembic Stills 

palenque V1.mov from Dos Boots Mezcal on Vimeo.

 

In a world where mass production often eclipses tradition, Dos Boots stands as a beacon of authenticity and craftsmanship. With each bottle of mezcal, Dos Boots invites you to embark on a journey through the soul-stirring landscapes of Oaxaca, where tradition is not just preserved, but celebrated. So, raise your glass, toast to the spirit of Dos Boots, and let every sip transport you to the heartlands of Mexico, where the sun, the soil, and the spirit of mezcal converge in perfect harmony. ¡Salud!