ABV: 13.8%
Sauvignon Blanc is a light, bright, fruit-forward wine with tropical notes and subtle green hints mingling in the most delicious way.
It is a blend of fruit grown in sunny Napa and cooler sites in Sonoma, resulting in a wine that is distinctive and delightful.
Drink it chilled with fresh oysters (add a bit to the mignonette), pesto chicken pasta, grilled whitefish, and more. Of course, you could always enjoy it our favorite way- simply on its own!
When founders Koerner and Joan Rombauer moved their two children, two horses and five dogs to Napa Valley in 1972, they arrived armed with an appreciation for the intimate relationship between food and wine. Their appreciation stemmed from Koerner’s great aunt Irma Rombauer having authored internationally renowned cookbook the Joy of Cooking and his ancestors originating from the winegrowing region of Rheingau, Germany, where wine is considered an essential complement to a meal.
Appreciation bred passion, and Rombauer Vineyards was established in 1980. Forty years later, the winery remains owned by second- and third-generation members of the family.
We invite you to take a trip through some highlights of the history of Rombauer Vineyards, a story still very much in progress!
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise