Jabalí, often referred to as the "King of Mezcals," is a rare and revered variety of agave known scientifically as Agave Convallis. Its production presents unique challenges that contribute to its esteemed status in the world of mezcal.
One of the defining characteristics of Jabalí is its complexity in processing. During fermentation and distillation, this agave tends to foam and expand, increasing the risk of the liquid bursting out of the seams of the still.
90 Proof (ABV 45%)
In the depths of the valleys of oaxaca, Mexico,
the ancestral tribe xochagual worshipped the enigmatic Chagual, a being endowed with supernatural powers who mediated between humans and gods. It was believed to dwell in the deepest caves of the mountain and was both a benevolent protector and unleasher of natural forces when harmony was disturbed. The xochaguals honored it with offerings and ceremonies, turning it into an immortal legend that teaches respect and connection with nature.
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