Telsón Tequila is crafted from the highest-quality 100% Weber Blue Agave, which is carefully harvested, closely trimmed and slowly cooked in brick ovens at El Patriota Distillery - NOM 1589.
The cooked agave is then Tahona crushed, fermented using Champagne yeast and twice-distilled in small batches. It is aged in French Oak barrels for four months to impart an aroma and taste of dark fruit and caramel, together with a light distinctive flavor of agave.
80 Proof (ABV 40%)
OUR HEART
Telsón Tequilas are handcrafted with 100% Weber Blue Agaves from the Highlands of Jalisco, Mexico. Each agave takes roughly seven years to ripen to the perfect sugar content.
HARVEST
Highly skilled jimadors strip away the leaves to reveal the heart of the plant, the piña.
COOKING
We slowly roast our agave piñas in traditional brick ovens for 48 hours at our facility El Patriota Distillery - NOM 1589.
FERMENTATION / DISTILLATION
After carefully Tahona crushing the cooked piñas, the resulting agave juice mixture is fermented using Champagne yeast and finally double distilled.
AGING
Telsón Reposado goes on to age for four months in our handmade French Oak barrels and Telsón Añejo ages for fourteen months in French Oak barrels.
impart an aroma and taste of sweet vanilla and caramel, together with a light distinctive flavor of agave.
SCORPION BITE
RECIPE
1.75 oz Telsón Reposado Tequila
1 oz Fresh Lime Juice
.75 oz Orange Liqueur
.75 oz Simple Syrup
.5 oz Float Red Wine on top
Sugar-salt for rim*
Combine all liquid ingredients in a shaker tin; add ice and shake vigorously. Strain into a chilled cocktail coupe glass rimmed with sugar-salt (optional). Carefully float red wine on the surface of the cocktail.
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise