4 year-old year-old Bourbon spiked with our favorite holiday spices –cinnamon, nutmeg, clove, cacao nibs and vanilla bean.
The blend of spices is steeped in the Bourbon to extract maximum flavor and integration.
Inviting and undoubtedly festive, this will be your new favorite accompaniment to holiday merrymaking. Enjoy in your holiday cocktail, over ice or in your coffee (no judgment!), this spiced Whiskey will enhance any holiday celebration.
By the Numbers
Mash Bill: 71% Corn, 21% Rye, 4% Malted Barley
The Savage & Cooke distillery, owned by Napa Valley winemaker Dave Phinney, is located on historic Mare Island and opened in 2018. The decision to locate the distillery on Mare Island was due to its fascinating history as a naval shipyard, the plethora of space, stunning brownstone buildings and its proximity to both the Napa Valley and San Francisco. Savage & Cooke distills, ages, finishes and bottles a range of brown spirits including Bourbon, Whiskey and Rye.
Dave crafts offerings in the style that he appreciates most; complex flavors, concentration, balanced oak influence and lushness. Small batch experimentation with additional spirits takes place on site and is offered for tasting exclusively at the distillery. These offerings will change throughout the year. We look forward to welcoming you to our distillery.
holiday spices –cinnamon, nutmeg, clove, cacao nibs and vanilla bean.