As America’s first National Park, Yellowstone’s wide open spaces and unique landscapes, like Tower Fall, continue to inspire and impress visitors today just as they have for 150 years. This limited edition whiskey honors Yellowstone’s 150th anniversary and supports Yellowstone Forever’s continued efforts to protect, preserve and enhance America’s first national park, forever.
68% Corn | 20% Wheat | 12% Malted Barley
114 Proof (ABV 57%)
EVERY DROP. WE SELL, WE MAKE.
We make bourbon in small batches at our distillery in Kirby, Wyoming. From day one, every drop of Wyoming Whiskey was made in Kirby and aged in one of our six rick houses. That’s not true of every whiskey you run into. We don’t pass judgment, but it means a lot to us and we hope it means something to you.
LOCAL CORN, WHEAT, BARLEY, RYE AND NO GMOS.
WE KNOW WHO GROWS. Our partners Brent and Sherri Rageth in Byron, Wyoming have worked with Wyoming Whiskey from the start to select strains of non-GMO corn, winter wheat, barley and winter rye for specific starch and sugar yields, the building blocks of whiskey making. Brent cultivates a corn strain that matures in 91 days which is ideal for Wyoming’s high elevation short growing season. Winter rye is a must in this environment and our winter wheat variety is aptly named “Yellowstone”.
BRAD MEAD
KATE MEAD
Brad and Kate are the founders of Wyoming Whiskey and the keepers of the ranching tradition in the Mead family, overseeing the Spring Gulch and Kirby ranches. Kate runs Mead Ranch Natural Beef and Brad is a pilot and CEO of Wyoming Whiskey. They are pretty much like other business executives, but they do most of it on horseback and with a much better office view.
DAVID DEFAZIO
When Brad and Kate decided to make bourbon, they turned to “Faz” to figure out how to get it done and he’s been getting it done for Wyoming Whiskey ever since. To keep David’s bio from being too long, we’ll just make a list: lawyer, river guide, late night philosopher, angler, skier, wingman, Yankees fan, and whiskey man.
COLOR: Amber, Goldenrod, Toasted Maize
NOSE: Sandalwood, Cane Sugar, Orange Cream, Peach, Lemon Peel
PALATE: Marzipan Buttercream, Carrot Cake, Browned Spices, hints of Toffee and Salted Caramel
MOUTHFEEL: Ethereal, forward yet smooth with swelling dryness
FINISH: Zesty Orange/Lemon, Lingering oak, Black Pepper, Leather
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise