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Boulder Spirits Ginskey Barrel Aged Gin 750mL

- $26.01
  • $38.99
  • $65.00

Boulder Spirits Ginskey Barrel Aged Gin is the perfect choice for discerning gin lovers. Aged for a minimum of two years in new, #2-char, American oak barrels, Boulder Gin develops rich smoky caramel, vanilla, and warm spicy oak flavors that are more commonly associated with whiskey. Hence the name “Ginskey” which is the perfect description for this unique “Brown Gin”. 

94 Proof (ABV 47%)

When you walk into our distillery, or try one of our spirits, we want you to be impressed. We believe in what we produce, and are proud of what goes into the making of each spirit. These spirits are personal to us. This is craft distilling - not mass production. This is true craftsmanship. The art of craft distilling is not a skill one acquires overnight, and there are no shortcuts to hard earned, hands-on experience. Vapor Distillery, formerly Roundhouse Spirits, became the first legal Distillery in Bolder County, Colorado in 2007. Each and every small, handcrafted batch of award winning spirits produced in our Boulder Colorado distillery is made by hand. We first start with pure, local, Colorado Rocky Mountain water sourced from the Arapaho Glacier, then add the finest hand selected botanicals and ingredients specifically chosen for their high quality and taste. In an unassuming garage, with just a simple 3-gallon pot still, Ted Palmer, our Master Distiller, began producing what is now our award winning Boulder Gin. In fact that very same still can be seen in the backroom of our distillery. And while we have grown, that little pot still serves to remind us of our very humble beginnings. 


The Distilling experience served Ted well during his Navy tour as a mine field navigator, where he became “The man to go to for a drink”. He made ship-board Bilge Wine, and needless to say a whole lot of friends in the process.

After leaving the Navy, Ted took a brewing job in Washington, and worked his way up quickly, learning a lot along the way about brewing, making beer, and developing a reputation for his damn fine palate for beer and Spirit tasting. His knowledge of the processes of distilling and brewing led to his being sought out for advice on start-up distilleries and breweries.

Ted began distilling with Vapor Distillery (Then Roundhouse Spirits) where he started working on new Gin recipes. Ted has always been a Gin connoisseur, but he wanted to create a new taste. - That recipe eventually became his award-winning, New Western Style Rhok Gin. After that came Ginskey – A Barrel Aged Gin that was recently given the title of “World’s Best Cask Gin” and Double Gold at the prestigious 2015 World Gin Awards in London England. Currently Ted is fine-tuning his recipes for a Navy Strength, a Genever, and a Traditional Dry Gin to add to the Vapor Distillery brand.

Winner of 6 National and International GOLD Awards! Including:

(2015) "Worlds Best Cask Gin" World Gin Awards NYC - Gold

(2015) Beverage Tasting Institute "93 points, EXCEPTIONAL" - Gold

Spicy aromas of fine furniture, lavender studded caramel, cinnamon candies, licorice, ginseng, and allspice. Has a velvety, vibrant, fruity medium body. Nuanced flavors of cracked juniper, eucalyptus-vanilla, gardenia incense, creme de violette, fresh cut grass, and Good n Plenty candy finish. A delicious and complex, spice-bomb of a barrel-aged gin that will add a hybrid of bourbon and gin flavors to your cocktail repertoire. 

Spirit: Boulder Ginskey barrel aged gin
Glass: Rocks glass
  • 2 oz. Boulder Ginskey barrel aged gin
  • ¼ Maple syrup
  • 2 Mint leaves (plus one for garnish)
  • Club soda

Directions: Combine all ingredients except club soda in a dry mixing tin, muddle, add ice, and shake vigorously.  Pour into a rocks glass, and top with club soda. Garnish with a fresh mint sprig.


Spirit: Boulder Ginskey barrel aged gin
Glass: Highball glass
  • 1 ½ Boulder Ginskey barrel aged gin
  • ¼ Lime juice
  • Ginger beer
  • 2 Dashes of bitters
  • Mint sprig (garnish)
  • Lemon slice (garnish)

Directions: Add Boulder Ginskey barrel aged gin and lime juice to an ice filled highball glass, top with ginger beer.  Add two dashes of bitters and garnish with a lemon slice and mint sprig.


Spirit: Boulder Ginskey barrel aged gi
Glass: Martini glass

  • 2 oz. Boulder Ginskey barrel aged gin
  • ½ Cherry cordial
  • ¼ oz. Maraschino cherry juice
  • 1 Dash of bitters
  • Cherry (garnish)
  • Cinnamon stick (garnish)

Directions: Combine all ingredients in an ice filled mixing tin and stir. Strain into a martini glass and top with bitters.  Garnish with a cherry and a cinnamon stick.

*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.

All orders usually ship within 24-48 hours unless noted otherwise 

Shipping Policy 

QUICK DELIVERY Usually ship within 24 hours.
  • QUICK DELIVERY Usually ship within 24 hours.

Trusted words

  • 5

    A great company with an awesome selection. Picked up a few bourbons I haven't seen before. Quick shipping!


  • 5

    Found a great vodka for my husbands 48th. I called for a recommendation and it did not disappoint.


  • 5

    Easy and quick shipping. Came package secure. Glad to support this family owned business.

    Robert Makom