Monterey Rye is created using a "no-cook" traditional sour-mash whiskey method and copper pot still. This process produces flavors that are more natural, resembling the flavor of the rye grain itself. Monterey Rye is aged in American and Hungarian Oak. We invite you to taste the distinctive flavor of this specialty spirit.
Made from 50% Rye Grain Proof 90 (ABV: 45%)At Fog’s End Distillery, we put quality first. As one of the oldest pioneers of craft distilling in California, we have a lot to live up to. We believe that a great spirit is something that can be enjoyed on its own, so that when used in mixed drinks or for cocktails, the spirit elevates your drinking experience. We use a mix of traditional and modern techniques so that we are able to put one foot forward while keeping the traditions and methods that work.
Henry Wales Master Distiller, strives for innovation at every turn. His meticulous and experimental approach to distilling ensures that every product is a world-class spirit. Using a blend of traditional and modern approaches, allows the best spirits to rise to the top
2019 Gold Medal Rye Whiskey - TheFiftyBest.com
2013-2015 Double Gold Medal - TheFiftyBest.com
Duke Ellington
1 & 1/2 oz Monterey Rye
1/2 oz Drambuie
1 oz Sweet Vermouth
2 dashes angostura Bitters
Stir in over ice and strain into a lowball with ice and an orange twist.
Classic Manhattan
2 oz Monterey Rye
1 oz Sweet Vermouth
2 dashes angostura bitters
Stir in over ice and strain into a coupe or a lowball neat. Orange twist or brandied cherry garnish.
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise